
| Florida East Coast R.R. Shrimp Cocktail Giant freshly steamed gulf shrimp with horseradish cocktail sauce. |
$11.50 |
| Chesapeake & Ohio Calamari Tender calamari grilled with capers or crispy fried with dipping sauces. |
$8.95 |
| C & O R.R. Warm Goat Cheese Served with spicy tomato sauce and brioche toast points. |
$7.50 |
| Louisville & Nashville Onion Rings Thickly cut fresh onions coated with panko crumbs; garlic aioli. |
$4.50 |
| Erie Railroad's White Bean & Garlic Bruschetta With greens and shaved parmesan. |
$5.95 |
| T.F.M.´s Fish Tacos Spicy grilled yellow lake perch tacos with tomatillo sauce. |
$7.95 |
| Fred Harvey Classic Caesar Salad Romaine tossed with Caesar dressing, croutons and parmesan curls. |
$6.50 |
| Katy Special Onion Soup Gratinee Rich stock laden with onions; topped with gruyere cheese baked until bubbling hot. |
$6.50 |
| B.N.S.F. Rutherford Salad A dinner salad of mixed field greens with: prosciutto, fried avocados, sun dried cherries and Granny Smith apples tossed in a strawberry vinaigrette. |
$11.95 |